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La Sicilia – Hard Cheese
Packaging: 200g x 25 pcs/crt
Origin: Italy
Shelf life: 12 months
Keep refrigerated from 2℃ to 8℃. -
La Sicilia – Smoked Scamorza
Packaging: 200g x24 pcs/crt
Origin: Italy
Shelf life: 12 months
The product should be kept frozen at -18°C.
Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 3 days. -
La Sicilia – White Scamorza
Packaging: 200g x24 pcs/crt
Origin: Italy
Shelf life: 12 months
The product should be kept frozen at -18°C.
Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 3 days. -
La Sicilia – Burrata
Packaging: (2 x 125g) x 16 pcs/crt
Origin: Italy
Shelf life: 12 months
The product should be kept frozen at -18°C.
Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 3 days. -
La Sicilia – Grancucina Grated Cheese
Packaging: 160g x 12 tin/crt
Origin: Italy
Shelf Life: 12 months
Keep refrigerated from 2℃ to 8℃.
Once opened keep refrigerated from 2℃ to 4℃ and consume within 15 days. -
Maser – Grana Padano Grated Cheese
Packaging: 160g x 12 tin/crt
Origin: Italy
Shelf Life: 12 months
Keep refrigerated from 2℃ to 8℃.
Once opened keep refrigerated from 2℃ to 4℃ and consume within 15 days. -
La Sicilia – Mozzarella Block
Packaging: 1kg x 12 pcs/crt
Origin: Italy
Shelf life: 12 months
The product should be kept frozen at -18°C.
Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 7 days. -
La Sicilia – Hard Cheese
Packaging: 4.5kg x 4 pcs/crt
Origin: Italy
Shelf life: 12 months
Keep refrigerated from 2℃ to 8℃. -
La Sicilia – Grana Padano
Packaging: 200g x 25 pcs/crt
Origin: Italy
Shelf life: 12 months
Keep refrigerated from 2℃ to 8℃. -
La Sicilia – Grana Padano
Packaging: 4.5kg x 4 pcs/crt
Origin: Italy
Shelf life: 12 months
Keep refrigerated from 2℃ to 8℃. -
La Sicilia – Buffalo Mozzarella Cheese
Packaging: 250g x 16 pcs/crt; 125g x 2 x 16 pcs/crt
Origin: Italy
Shelf life: 12 months
The product should be kept frozen at -18°C.
Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 3 days. -
La Sicilia – Mozzarella Cherry Size
Packaging: 250g x 16 pcs/crt
Origin: Italy
Shelf life: 12 months
The product should be kept frozen at -18°C.
Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 3 days. -
Maser – Grancucina Grated Cheese
Packaging: 1kg x 6 tin/crt
Origin: Italy
Shelf Life: 12 months
Keep refrigerated from 2℃ to 8℃.
Once opened keep refrigerated from 2℃ to 4℃ and consume within 15 days. -
Maser – Mix Grated Cheese
Packaging: 1kg x 6 tin/crt
Origin: Italy
Shelf Life: 12 months
Keep refrigerated from 2℃ to 8℃.
Once opened keep refrigerated from 2℃ to 4℃ and consume within 15 days. -
La Sicilia – Pecorino Sardo
Packaging: 3.75kg x 4 pcs/crt
Origin: Italy
Shelf life: 12 months
Keep refrigerated from 2℃ to 8℃. -
La Sicilia – Pecorino Romano
Packaging: 7.5kg x 4 pcs/crt
Origin: Italy
Shelf life: 12 months
Keep refrigerated from 2℃ to 8℃.
La Sicilia International Trading Ltd
Links
B-35-101, N.10 Jiuxianqiao Road, Chaoyang District Beijing 100015, China
+ 8610 6708 8766(tel)
+ 8610 6431 3581(fax)
Email: info@lasicilia.com.cn
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